The average cost of catering at a wedding is around 70 per person or about 10 500 total for a wedding of 150 guests but couples can spend anywhere from a low end of 25 per person to a high end of 100 per person.
Wedding catering prices per person.
Even among the largest u s.
Catering price per person 71.
62 cost per guest.
The average cost for catering ranges is 20 per person.
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This number will cover everything from the cost of the ingredients to catering staff wages.
A buffet style meal will cost you on average about 50 100 per person.
So in this example the average cost of catering for 50 guests can ranges between 1 250 and 7 250.
While many couples spend significantly less than this due to banquet style dinners the average spend is around 60 per adult guest.
The cost of family style catering can run you anywhere from 120 150 per person.
According to our data the average wedding catering cost was 9 170 or on average 70 per head.
Obviously your wedding costs may vary depending on how many guests you re inviting the quality of the.
While a buffet or family style meal may cost 25 per person a formal plated meal could cost 145 per person.
For a plated meal the average cost of wedding catering in the u s.
When you serve buffet style your guests will line up and serve their own food and take it back to their tables.
Average cost of a wedding in the largest metro areas.
Food may range from a single non alcoholic drink with wedding cake.
Prices range from 23 871 in the tampa st petersburg clearwater metro area in florida to 38 721 in the new york newark jersey city region.
Wedding day hair care 119.
The menu is a major factor in the per person.
One of the most important parts of your wedding is the part where everyone gets to enjoy a meal together.
Price differences occur based on the style of service.
Catering prices can range anywhere from 20 to 100 or more per person.
The food served at a wedding reception is determined by the time of the wedding and local customs.
In 2020 the average cost of wedding catering is between 51 73 per guest.
When more staff is required for service the cost will reflect that increase.
Premium organic and specialty foods will necessarily cost more than standard ingredients and simple creations.
The average wedding catering cost per person varies depending on your wedding s service style.
However many couples deem food and professional catering a worthy expense fifty six percent of couples listed food and beverage as the most important priority while wedding planning.
Hiring a caterer to provide cuisine for your guests you will likely spend between 7 to 45 per person.
The price of catering can vary greatly by region and even by zip code.
For a buffet the average is 27 per person.